The partnership between 1000 Miglia srl and the Lombardy Region was presented this morning at Palazzo Pirelli with the aim to promote the Lombardy agro-food sustainability in the areas crossed by the first 1000 Miglia Green.

The lunches and dinners planned for the three days of the competition will be, in fact, characterized by zero km menus, with recipes that include the use of regional products, like cheeses, cold cuts, wines and meats, which contribute to making Lombardy an excellence globally.